I've been meaning to try more recipes from all of my vegan cookbooks, especially from my newest addition, 'Vegan Brunch' by Isa. I've tried several of her baking recipes, but hadn't yet attempted any of the savory dishes.
So last week, I decided to step out of my baking comfort zone by trying my first savory dish from 'Vegan Brunch': the Samosa Potato Pancakes. I didn't have any potatoes on me, so I used sweet potatoes instead. I also added corn and made a few modifications to the recipe, based on what I had on hand. Oh my goodness, it was geeuuud. Especially with some sirracha and ketchup squeezed on top. And just as the recipe title suggests, it tasted just like the filling in samosas. Yum!
